Can’t find what you’re looking for? Chances are we can order it for you.
Request Form
Register
My Account
My Wishlist
Item added Item updated Item removed

Subtotal: 208.35

View basketCheckout Continue Shopping

Categories
Menu
Free delivery within Republic of Ireland on orders over €50

Once settled into her new life in Puglia, Sophie Grigson felt ready for another adventure . . .

Driving along the coastal 'instep' of southern Italy in her trusty purple car, she travels between little fishing ports and explores the beaches of Puglia's west coast, then heads into the wild hills of Basilicata and Calabria's high Sila, famed for its chestnuts and mushrooms, and ends her journey in the bergamot orchards clustering around Reggio. In this book, award-winning author, Sophie Grigson charts the local delicacies, ingredients and producers; through recipes and stories, she immerses you in the beauty, culture, food and characters of southern Italy. Full of delicious, traditional recipes from the different regions, from Puglian Beans in Red Winte Tomato Sauce to Calabrian-style Cheesy Stuffed Aubergines and from Super-Speedy Lemon Ice Cream to Chocolate and Almond Biscuits, discover the south coast of Italy with Sophie.

Chapters include: * Ingredients* Puglia * Basilicata* Calabria* Recipes course by course

Format: Hardback
Publication Date: 4 July 2024
Pages: 304

Exploding Tomatoes and Other Stories : The Food and Flavours of Southern Italy

26.99

Usually ships in 2-3 days
Add to Wishlist
Add to Wishlist
12
Your Cart
Item added Item updated Item removed

Subtotal: 208.35

View basketCheckout Continue Shopping

crossmenu