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Free delivery within Republic of Ireland on orders over €50

Known as the guru of no-dig, Charles Dowding has updated his definitive book on salad-growing in this beautifully illustrated hardback edition: how to have tasty salad leaves all year round in a garden, balcony or windowsill; how to grow micro leaves and how to serve them in delicious recipes, all using organic or permaculture principles. Great for food lovers keen to eat tasty food with a low carbon footprint.

Format: Hardback
Publication Date: 31 October 2018
Pages: 256

Salad Leaves for All Seasons : Organic Growing from Pot to Plot

24.40

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